Recipe # 1096
Servings: 4
Preparation Time: 0:30
Cook Time: 0:20
2 cups cauliflower florets
2 Tbsp hot water
1 tsp chicken bouillon granules
2 Tbsp olive oil
1/2 medium onion, chopped
2 garlic cloves, minced
1 tsp curry powder
1/2 tsp ground cinnamon
1/2 tsp ground cumin
Salt and pepper to taste
1. Add cauliflower florets to a food processor and pulse until a fine texture is [...]