Recipe # 1095
Servings: 6
Preparation Time: 0:25
Cook Time: 1:00
1/2 large head cauliflower
1 Tbsp butter
1/3 cup onion, chopped
1 large egg
1 cup heavy cream
1/4 tsp salt, to taste
1/8 tsp ground black pepper, to taste
Pinch cayenne pepper
2 cups shredded cheddar cheese, divided
1. Preheat oven to 350°
2. Cut cauliflower into bite size pieces and add to lightly salted boiling water. [...]

Recipe #1131
Servings: 8
Preparation Time: 0:25
Cook Time: 0:45
8 yellow summer squash, sliced
1 Tbsp olive oil
1 med sweet onion, diced
1 clove garlic, minced
2 Tbsp unsalted butter, melted
1 cup sour cream
1/2 cup grated parmesan cheese, divided
1/4 tsp ground nutmeg
1/4 tsp Kosher salt, to taste
1/4 tsp ground black pepper, to taste
1 cup grated cheddar cheese, divided
4 slices bacon, cooked [...]

Recipe # 1128
Servings: 8
Preparation Time: 0:20
Cook Time: 0:40
1 Tbsp olive oil
1/2 cup celery, diced
1/2 cup onion, diced
1/4 cup green bell pepper, diced
1 cup ham, diced
1 garlic clove, minced
4 cups chicken stock
1 bay leaf
1/4 tsp ground black pepper
1/2 tsp dried basil
Pinch cayenne pepper
1/4 cup heavy cream
3/4 cup Velveeta cheese, cubed
1/4 cup grated cheddar cheese
1. Heat [...]

Recipe # 1120
Servings: 8
Preparation Time: 0:20
Cook Time: 0:30
3 oz cream cheese, softened
4 large eggs
1/3 cup heavy cream
1/4 cup parmesan cheese, grated
1 Tbsp fresh chives, diced
1/4 tsp dried oregano
1/4 tsp Italian seasonings
1/8 tsp crush red pepper flakes
1/8 tsp salt
1/8 tsp ground black pepper
1 cup Gruyere cheese, shredded
1 cup Swiss cheese, shredded
1. Preheat oven to [...]

Recipe # 1094
Servings: 10
Preparation Time: 0:30
Cook Time: 0:45
2 heads cauliflower (about 2 pounds)
8 oz cream cheese, softened
1 tsp garlic powder
1 tsp salt
1 tsp ground black pepper
1/4 cup onion, diced
1/4 cup green bell pepper, diced
1/4 cup fresh mushrooms, diced
1 garlic clove, minced
8 slices bacon, cooked and crumbled
1 Tbsp fresh parsley, chopped
3/4 cup shredded cheddar cheese
1/4 [...]

Recipe # 1049
Servings: 4
Preparation Time: 0:10
Cook Time: 0:15
2 cups broccoli florets
3/4 cup heavy cream
¼ cup water
1 cup grated Swiss cheese
½ tsp salt, to taste
¼ tsp black pepper, to taste
1. Cook broccoli in boiling water until tender.
2. Drain in colander and set aside.
3. In same sauce pan, over medium-low heat, add heavy cream and water and [...]